Wedding Served Dinner

menu (Sample)

PASSED HORS D'OEUVRES

HEIRLOOM TOMATO BRUSCHETTA

Heirloom Tomatoes, Basil, Garlic & Reggiano Cheese

SEARED TUNA TOSTADOS

Shiso, Tomato & Scallion Salsa, Wasabi Crème Fraiche

On A Crispy Wonton Chip

CHICKEN PARMESAN LOLLIPOPS

Panko Crusted Chicken Breast Topped With Mozzarella Cheese

Served With Zesty Marinara Sauce

TRADITIONAL REGGIANO & CHIVE CHEESE PUFFS (V)

Creamy Cheese Mixture Broiled On Mini Toast Round

SERVED DINNER

Grilled Peach & Arugula Salad (V, Gf)

With Pickled Red Onion & Goat Cheese Balsamic Fig Vinaigrette *Seasonal*

Basket of Artisan Breads & Butter On Each Table

Chef's Selection May Include: Sliced Sourdough Baguettes, Herb Focaccia, Olive Bread

MAIN COURSE

GRILLED INDIVIDUAL FILET OF BEEF (Gf)

With Brandy & Peppercorn Sauce

Potatoes Au Gratin & Sauté Of Seasonal Vegetables

Or

GRILLED FILET OF SALMON

With Lemon, Dill Beurre Blanc

Potatoes Au Gratin & Sauté Of Seasonal Vegetables

Or

VEGETARIAN NAPOLEON

Made With Marinated Grilled Eggplant, Portobello Mushroom and Chevre Cheese

Drizzled With Fresh Basil Oil (Vegan Upon Request)

Add Side Of Potatoes Au Gratin (Not Vegan)

 DESSERT

Wedding Cake

B&B to Cut & Serve; No Cake Cutting Fee

**

Dessert Bars & Bites - Upgraded Package

Mini Seasonal Crème Brulée, Assorted Mousse Duos, Seven Layer Bars, '

Crème Puffs, Mixed Berry Trifle, Chocolate Dipped Strawberries

Many Options Available! Create Your Own Asssortment

Coffee & Tea Station

Regular & Decaf Coffee, Assorted Teas, Cream & Sugars